About: http://webisa.webdatacommons.org/201394396

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I???ve enjoyed baking with it many times, but mostly in cakes that also contain eggs and other liquids to bind the ingredients.
http://www.w3.org/ns/prov#wasQuotedFrom	buttersugarflowers.com