| http://www.w3.org/ns/prov#value | - salt & pepper, or other spices while its in the pan? def gonna try this, sometimes I am just too impatient (read hungry!) to wait the 20 minutes, usually wind up eating something else then ReplyDeleteReplieserinwysoMonday, January 20, 2014yes, but I would brown one side plain first, then add spices to ensure they do not burn.
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