| http://www.w3.org/ns/prov#value | - These are simple whole-wheat organic Udon.I will be serving these in a miso broth along with shredded wakame and tofu cubes and for something a little special, seared Harvey Bay scallops seasoned with Sansho.The best part is that you can have this ready in under 10 minutes - now that is quick!Miso Soup with Udon Noodles and Seared Scallops[Serves 2 or 1 very hungry person]1 bundle Udon Noodles2 tabl
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