About: http://webisa.webdatacommons.org/204728461

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The flavor oils contain triglycerides are a naturally-occurring combination of fatty acids and glycerol, and , after several hours at high temperatures, they are able to remove the caffeine from the beans while not affecting the flavor.
http://www.w3.org/ns/prov#wasQuotedFrom	yourenergyalternitives.com