PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Nose is toasty, bready, underlying caramel, earthy hops, faintly metallic.Taste is a step up - bready, toasty malt body carries notes of caramel and the fruity, faintly metallic ring of crystal malt.
http://www.w3.org/ns/prov#wasQuotedFrom
  • beeradvocate.com