| http://www.w3.org/ns/prov#value | - , polyamino acids, polyanhydrides, polycaprolactone, polybutidiene, polyesters, aliphatic polyesters, polyhydroxybutyric acid, polymethyl methacrylate, polymethacrylic acid ester, polyolesters, polysaccharides, such as alginic acid, chitin, chitosan, chondroitin, dextrin, dextran, proteins such as albumin, casein, collagen, gelatin, fibrin, fibrinogen, hemoglobin, transfferrin, vinylchloride-propy
|
