About: http://webisa.webdatacommons.org/206571391

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Gluten is a protein found in wheat, barley, and rye (as well as wheat relatives you may not have heard of, like spelt, triticale, kamut, farro, and einkorn).
http://www.w3.org/ns/prov#wasQuotedFrom	neahin.org