About: http://webisa.webdatacommons.org/207052553

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Some of the ingredients used, such as xantham gum, can have radically different effects on a sauce at 1% concentration than at .5%.
http://www.w3.org/ns/prov#wasQuotedFrom	slashdot.org