| http://www.w3.org/ns/prov#value | - Now, thanks to revelations from JR Simplot, a U.S. company specializing in the cloning of cows for beef production, we are learning that dead cows are cloned to produce the next generation of beef cattle.here is how it works: A large number of cows are slaughtered and then chopped into steaks that are tested for their flavor, texture and other qualities important to steak eaters.
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