About: http://webisa.webdatacommons.org/213342446

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Viscosity-increasing substances can be mono- or polysaccharides such as glucose, levulose, galactose, lactose, sorbite, mannite, xylite, saccharose or dextran; cyclodextrins; hydroxyethyl starch; and polyols.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com