About: http://webisa.webdatacommons.org/214183754

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Be aware that some vegetables, such as aubergines and mushrooms, tend to soak up a lot of flavour, so it???s best to limit the marinade time of these to avoid overpowering the natural flavour.
http://www.w3.org/ns/prov#wasQuotedFrom	vegbox-recipes.co.uk