About: http://webisa.webdatacommons.org/214711239

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The carcasses are typically tumbled through the chiller and in the process blood, lipid, dirt, bacteria and other particulate matter wash off the carcass and become suspended in the chiller water.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com