About: http://webisa.webdatacommons.org/217154693

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Pot-roasting, stewing, and steaming are the most preferred methods of cooking the cuts from the round, plate, brisket and flank.
http://www.w3.org/ns/prov#wasQuotedFrom	cookingfoodsrecipes.com