PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Commerical sour cream contains thickening agents such as gelatin, rennin, guar and carrageen.Because it is a product that is not fermented fully it requires refridgeration.
http://www.w3.org/ns/prov#wasQuotedFrom
  • dooyoo.co.uk