| http://www.w3.org/ns/prov#value | - Wylie gets sort of a mixed bag from the chefs, the Critics seem to like his poached egg mostly because it seems to be a Dufresne signature while some of the guests are not so enthralled.They ended with Suzanne's very busy and full plate of Risotto with Uni, clams and prawns, Wild Boar strip with oyster beer sauce, a mango corn salad and baked yam.
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