About: http://webisa.webdatacommons.org/229440663

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	But the quality of the espresso itself is almost insignificant for commercial espresso where most of the flavors in the typical latte drinks are from other ingredients such as milk and sugar and other sweeteners and flavoring agents.
http://www.w3.org/ns/prov#wasQuotedFrom	coffeegeek.com