| http://www.w3.org/ns/prov#value | - Quote from: weithman5 on May 08, 2013, 12:38:07 PMi have never had a problem. i seem to recall reading that there is a concern of pissing off the yeast a bit if you go from a particularly big beer (1090ish) down. but i do not know how valid that really is.I do not think I would reuse yeast from a 1.090 beer anyway.
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