About: http://webisa.webdatacommons.org/232803973

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	It does not absorb water like other pulses, but soaking reduces cooking time and improves protein quality.
http://www.w3.org/ns/prov#wasQuotedFrom	zesterdaily.com