About: http://webisa.webdatacommons.org/236660663

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Factors contributing to labeling as junk food are high levels of refined sugar, white flour, trans fatand saturated fat, salt, and additives such as preservatives and coloring agents.
http://www.w3.org/ns/prov#wasQuotedFrom	nstars.org