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About:
http://webisa.webdatacommons.org/243133630
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http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value
In its classic form, wit is a modest-strength (1040 to 1045), pale, cloudy beer, brewed from malted barley (50 percent), unmalted wheat (45 percent) and oats (5 percent), which gives it a smooth, creamy mouthfeel.
http://www.w3.org/ns/prov#wasQuotedFrom
allaboutbeer.com