PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Eggs and egg dishes, such as quiches or souffl??s, may be refrigerated for serving later but should be thoroughly reheated to 165??F (74??C) before serving.
http://www.w3.org/ns/prov#wasQuotedFrom
  • candostreet.com