| http://www.w3.org/ns/prov#value | - Changes in oxygen levels, vegetation, food sources and other environmental factors can reduce the fishes??? activity levels and appetites, as well as usher in changes in location???both in relation to structure or cover, and within the water column.In fact, oxygen levels wane in some lakes to the point where the bite dies until incoming meltwater restarts the action at late ice.
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