About: http://webisa.webdatacommons.org/246738655

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The United States, Britain, and other nations of the world typically get couscous in pre-steamed or prepared varieties, so a small amount of hot water is required to fluff up the pre-cooked and dried couscous balls.
http://www.w3.org/ns/prov#wasQuotedFrom	organicfacts.net