| http://www.w3.org/ns/prov#value | - The Terms of Reference of the Sub-Committee is to examine the trends in area/herd size production, yield and prices of essential food commodities i.e. Wheat Flour, rice, edible oil, vegetables, pulses, sugar, milk and meat; to identify constraints in increasing production of essential food items; to identify constraints in increasing production of essential food items including.
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