About: http://webisa.webdatacommons.org/252000249

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	When it comes to red meat, such as beef and lamb, brining is less of an issue for two reasons.
http://www.w3.org/ns/prov#wasQuotedFrom	epicurious.com