| http://www.w3.org/ns/prov#value | - Pectin is found naturally in fruits and when combined with sugar and other sweeteners produces gel.Slightly under ripe fruit contains the most pectin.Its concentrated in the skins and cores of fruits.Pectin is the reason why recipes call for using skins and cores for juicing and pulping.Apples and some citrus fruits have most pectin in them .
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