About: http://webisa.webdatacommons.org/253678044

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	(b) about 40 to about 60% of soluble dietary fiber, wherein said fiber is a member selected from the group consisting of inulin, fructo-oligosaccharides, pectin, guar gum, and mixtures thereof.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com