PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • You might also see flours made from grains other than wheat???rye, rice, corn, oat, buckwheat???but they form little or no gluten, so we won???t discuss them here.
http://www.w3.org/ns/prov#wasQuotedFrom
  • finecooking.com