| http://www.w3.org/ns/prov#value | - Limit fatty and fried foods as much as possible: pastries, oils, spread fatsEnjoy low purine food choices: white bread, low fat milk and dairy products, processed cereals, potatoes, rice, pasta, fruit and fruit juices, other vegetablesDrink plenty of fluid especially waterTea and coffee should be weak and limit to 2 cups per dayAlcohol may be taken in moderation, but if it is known to precipitate
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