| http://www.w3.org/ns/prov#value | - Warm Crab Dip 1 pkg. (8 oz.) cream cheese, softened 1/4 c. milk 1 Tbsp. mayonnaise 1 Tbsp. chili sauce 3 drops Tabasco sauce 2 Tbsp. green onion, chopped Salt and pepper to taste 1 c. crabmeat, cooked (Dungeness preferred) 3 Tbsp. ripe olives, sliced 1 can (8 1/2 oz.) artichokes, not marinated, coarsely chopped In a mixing bowl, combine all ingredients except crab, olives, and artichokes.
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