| http://www.w3.org/ns/prov#value | - Learn to Cook Mexican, Mediterranean and more: KCC Continuing Ed Culinary Classes By Martha Cheng Scallops aguachile, one of the dishes you might learn at KCC's culinary classes Photo by Adriana Torres If this year is the year you decided to cook more at home, or pick up new skills, check out KCC???s continuing education adult culinary classes.
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