| http://www.w3.org/ns/prov#value | - Beans and Greens Serves 4 2 tablespoons olive oil 1 medium onion, chopped 2 cloves garlic, pressed 1 15-oz. can white beans, rinsed and drained 1 bunch Swiss chard, kale or other hearty green, rinsed and chopped Salt and pepper to taste 1 cup chicken broth Method
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