About: http://webisa.webdatacommons.org/257774562

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	With the bran and germ retained, whole-wheat flour is rich in fiber, vitamins, minerals, and other phytonutrients.
http://www.w3.org/ns/prov#wasQuotedFrom	joybauer.com