About: http://webisa.webdatacommons.org/2581724

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Executive chef Nigel Boschetti explained that the menu goes through a rigorous testing process and that factors such as the sheer number of people, time constraints, seasonality and budgeting play a part as well as having to consid
http://www.w3.org/ns/prov#wasQuotedFrom	hellomagazine.com