| http://www.w3.org/ns/prov#value | - ients, and there is a high degree of association between different nutrients in foods and patterns of food intake, as well as potentially confounding effects of other factors associated with eating habits such as age, body fat distribution, physical activity, alcohol consumption, tobacco use, and psychosocial stress.Ref #251 - Abbey DESO: Arch-Environ-Health. 1995 Mar-Apr; 50(2): 139-52AB: Site- a
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