About: http://webisa.webdatacommons.org/258987641

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	We would use Sodium Nitrate in longer cured items, such as salami and coppa and such.
http://www.w3.org/ns/prov#wasQuotedFrom	skagitvalleycuredmeats.com