PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Fermented camel milk is high in lactic bacteria, which have been shown to be effective against pathogens including Bacillus, Staphylococcus, Salmonella and Escherichia.
http://www.w3.org/ns/prov#wasQuotedFrom
  • blueabaya.com