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http://webisa.webdatacommons.org/264011444
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http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value
Dry ingredients such as flour can become compressed, so the amount of flour in ???1 cup??? can vary quite a bit due to the amount of pressure present when it???s packed (see the sidebar Weight Versus Volume: The Case for Weight).
http://www.w3.org/ns/prov#wasQuotedFrom
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