| http://www.w3.org/ns/prov#value | - Enzymes, such as lipase, lipoxygenase, and superoxide dismutase, have also been found in oats. (23,24) Because oat grains are rich in lipids with a high content in unsaturated fatty acids, they contain various compounds with antioxidant activity to protect the lipids from oxidation. (25) This activity is mostly derived by the presence of phenolic esters. (25,26) The oat plant at various growth sta
|
