| http://www.w3.org/ns/prov#value | - Indeed, perhaps, one of these days, when we do get to taste each others' fare, we could be grossly disappointed and disillusioned but what is also true is that our knowledge of food has become more astute, we have become more aware and informed about the different tastes, ingredients and preparation of food - leading to higher expectation and appreciation of what would perhaps be just lunch or din
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