About: http://webisa.webdatacommons.org/265204819

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	One of the comments we got from some of the people, including the director, is that a lot of the chefs try to do really fancy and molecular gastronomy.
http://www.w3.org/ns/prov#wasQuotedFrom	recordnet.com