| http://www.w3.org/ns/prov#value | - In order to transport food long distances much of it is picked unripe and then gassed to ripen it after transport.Sometimes it is processed in factories using preservatives, irradiation and other means to keep it stable for transportation and sale.It is really important that we make the transition to supporting a local food system.You just start with what is fresh,local and seasonal in your area.S
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