PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Final food products may be modified to improve flavor and other sensory properties, ... 454 On bacteriocin delivery systems and potential applications.
http://www.w3.org/ns/prov#wasQuotedFrom
  • biomedsearch.com