| http://www.w3.org/ns/prov#value | - Inspite of the availability of the variety of the pigments from the fruits and vegetables, there is an ever growing interest in the microbial pigments due to several reasons such as their natural character and safety to use; production being independent 150S. Babithaof the seasons and geographical conditions, controllable and predictable yield and are not subject to vagaries of natures, for exampl
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