| http://www.w3.org/ns/prov#value | - An individual may come into contact with a chemical through water, air, food, consumer products and any other environmental exposure as well as occupational or workplace exposures.(g) - (j) ED NOTE: Cal-OSHA Standards Board did not incorporate subsections (g), (h), (i), and (j) into 5194(b)(6).(k) For purposes of this chapter, ???listed chemical??? means a chemical listed pursuant to Health and Sa
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