About: http://webisa.webdatacommons.org/268579212

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Substances that people commonly react to are sulfites or other preservatives, chemicals, grains or histamine, a byproduct of the fermentation or brewing process.
http://www.w3.org/ns/prov#wasQuotedFrom	highlandstoday.com