PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • In the ordinary meat and poultry packaging procedures known prior to this invention, meat cuts or poultry parts are placed on a base such as a card or shallow tray and are then wrapped in a transparent iilm.
http://www.w3.org/ns/prov#wasQuotedFrom
  • google.ca