PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • An intensely flavored liquid made by combining almond oil (from bitter almonds) with ethyl alcohol, almond extract is used similarly to vanilla extract to add flavor mainly to baked goods and other desserts.
http://www.w3.org/ns/prov#wasQuotedFrom
  • finecooking.com