About: http://webisa.webdatacommons.org/269023547

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	One more hour passed and the dough had risen a bit, I figured that the high humidity was a factor and the rye in the Sauer.
http://www.w3.org/ns/prov#wasQuotedFrom	stirthepots.com