About: http://webisa.webdatacommons.org/270905198

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Long-chain triglycerides are derived from vegetable sources such as soybean or safflower oil, whereas MCTs are obtained by the re-esterification of fractionated coconut oil fatty acids with glycerin (Angare et al., 2012).
http://www.w3.org/ns/prov#wasQuotedFrom	scialert.net